Hey there! How are you doing up? Actually I've made few bentos lately because I've been busy. Plus It seems like I've been out of luck! I dropped a heavy pan on my toe the other day. The kitchen drain pipe overflowed and the floor was flooded about a week ago. And I fell over in front of the house holding laundry a couple of days ago. My right toe and ribs still a bit hurt. Aaahh poor me! What unfortunate days... I'm still alive though hehe!
In the meantime I feel so sorry for the losses by the tornado that struck Joplin, MO. That really reminds me of the sights of Tohoku, Japan (hit by the hugest tsunami). So I feel so sad. It's our turn to pray for them. I've heard a lot of sad news recently... But looking at everyone's bentos always makes me feel good! I really love and enjoy seeing bentos my buddies made even if I don't have time to leave a comment to them. Thank you all!
So I thought I had to post something so that I would pick myself up even more. Post something? Yes of course I do bento!! Today I assembled scraps and made a quick kima curry, seasoned it with a piece of Japanese curry cube, tomato puree, syoyu, usuta sauce, garam masala, and salt. This bento also has turmeric rice, a syoyu tamago, purple potato salad, pickled turnip, turnip leaf stir-fry, and a cup of orange yogurt for a perfect-curry-dessert. I'll write my simple syoyu tamago recipe next time! Oh I forgot to say that this one was the store-bought-looking bento series part 3!! Or I should call it *deli style bento series*?... I guess.
This one is a yakiudon bento, consists of udon, pork slices, shrimps, cabbage, seasoned with yakisoba sauce. I put an aonori omelet on it. Omelet goes great with yakiudon and yakisoba. Apple/dekopon yogurt for dessert.
Late-blossoming sakura are still bursting around my area. Since they are double-flowered the petals look fluffy, and the color is so pretty pink!
Have a happy Thursdee!!
I hope your luck gets better! With bentos like these it has to! The sakura are beautiful and so delicate. I love your pictures of them :)
ReplyDeleteジョプリンでの竜巻の写真を見たとき、最初震災の写真かと思いました。大きな被害に心を痛めております。
ReplyDeleteキーマカレーに、かぶの漬け物の組み合わせが良いですね♪
キーマとゆで卵も、私は好きな組み合わせです。
まだ桜が咲いてるんですね。こちらはツツジが満開です。今年はツツジがどこも満開でとてもきれいに咲いています。
Thanks so much for the sweet encouragement! Tasty bentos and spring flowers would cheer me up for sure :)
ReplyDeleteohayobento
ReplyDeleteThanks so much for the sweet encouragement! Tasty bentos and spring flowers would cheer me up for sure :)
aya hirano
ReplyDelete竜巻と津波の被害がこんなにも似てるのかとびっくりしました。天災はほんとに恐ろしいですね。
そうそう、カレーにはなんか漬物的なものが欲しくなりますよね、それに卵も・・・＾＾
ほ～今ツツジの季節かぁ。こっちはこれからかしら・・・ 昨日はこっちも夏日で暑かったです～。何種類かハーブを植えました。＾＾
hello there, love your blog
ReplyDeletemany delicious bento ideas to try :D
The yakiudon looks soooo delicious...! Makes me want to have some udon again even though I just had it a few days ago ;). The sakura looks so pretty too!
ReplyDelete@9ddada242b78c88059a25a727b6c7e93
ReplyDeleteYou ate one?! I love udon! Cold, stir-fry, hot... any of them! Aww thanks! ^^