Friday, February 10, 2012
Oyster Sauce Chicken Donburi Bento
Today's bento is Chicken Donburi. Donburi is *rice topped with dishes*, which is one of quick rice dishes that you can whip up. I make it when I don't want to think this and that about what to make for bento. Today I made oyster sauce-flavored chicken stir-fry. I put it on rice, and sprinkled with a bit of shichimi togarashi and white sesame seeds. Along with boiled egg wedges I made yesterday.
I dredged chicken thigh pieces with some flour, then browned both sides in a bit of sesame oil. Then stir-fried it along with green onion and some kinds of mushrooms that I had in the fridge. Then I seasoned with shoyu and a bit of oyster sauce. That's all I did!
This dish goes great with rice! And tasty cold! Of course it's better if reheated.
In the meantime, I made fluffy mousse using homemade yogurt. It came out so much better than I thought that I'm going to share the recipe on my sweets blog. Stay tuned!
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Well, if that isn't good, I wouldn't know what is. I just saw a donburi recipe on the Cooking with Dog channel on Youtube. I hadn't realised that donburi is actually a presentation style. And, your top picture is gorgeous : I love the soft light that seems to come of the eggs :o) And now off to check that sweets blog of yours ...
ReplyDeleteI wish I had this for lunch today! It looks like the perfect food to warm you up! I can't wait to check out your yogurt mousse recipe!!
ReplyDeletethe bento looks like always so delicious and the mousse looks so tasty, i am strained for the Prescription
ReplyDeleteThat yoghurt mousse looks very interesting! Haven't seen it before. Can't wait for the recipe, I'll be sure to try it out since I eat yoghurt every day.
ReplyDeleteThanks so much Ingrid! There are a lot of variations of donburi. Nice combinations of rice and dishes.
ReplyDeleteI finally wrote up the recipe there. Hope it's easy to follow. :)
Thanks so much Heather! Quick and easy lunches really suit me.
ReplyDeleteI want to recommend yogurt desserts to everyone because they're so yummy and healthy! :)
Thanks so much Melonpan! I've been eating lately yogurt dessert instead of high calorie cake. ;)
ReplyDeleteI hope you have a chance to make the mousse and your own yogurt.
Thanks so much Selvinas! Wow you make yogurt? If not, you definitely should make your own!
ReplyDeleteI finished the mousse recipe here -- http://kyonooyatsu.blogspot.com/2012/02/fluffy-yogurt-mousse.html
If there is anything you can't figure out about it feel free to ask me! ;)
Very delicious and simple dish. Almost the same we prepare in our country
ReplyDeleteThank you Lina! Really?! That's interesting! Where do you live?
ReplyDeleteIn Lithuania (Europe)
ReplyDeleteOh Lithuania, it's a beautiful country! I've watched your county on TV before!
ReplyDeleteReally??? Very nice that you know my country :)
ReplyDelete