Wednesday, February 02, 2011
Sandwich Bento and Chocolate Spread
Today's bentos are sandwich ones! Some of you may be aware that's rare. A bread lunch sounds not filling to me. I guess bread is easily digestible. But it's fun to have it for lunch at times and to make it as well huh? I only made a bacon omelet this morning. These bentos contain bacon-omelet sandwiches, chocolate ones, shrimp/chicken gratin (leftover from last night), lettuce & a bottle of dressing and seasonal fruits.
Do you like chocolate spread? I don't really want to buy store-bought ones because cheap kinds of them mostly contain a lot of trans fat. It's not good for your health if you take it very often. You could make one amazingly easily!
babykins' Chocolate Spread Recipe
1 bar chocolate (about 60 grams, or 2 ounces), your favorite kind
5 tablespoons condensed milk (sweetened)
1) Melt chocolate by double-boiling
2) Mix condensed milk into the melted chocolate, done!!
If you don't know how to double-boil feel free to ask me please.
Note: This chocolate spread will get hard after refrigerating like butter.
Wouldn't you like to try tasting?