Friday, May 24, 2013

Finally Spring

Hi there! It's been a whahhile! We finally got to get spring weather! Look. Narcissi and tulips this year came out rather later than usual. They are brightening up around my house right now.



This is my first hiyashi ramen in the season yay!


This bento was for Yuppi, but I say, it's one of ideal bentos to me. My kind, which means that there is pickled veggie, and no tomatoes or fresh green dividers in there. I actually want to put in those little red cuties and pretty, frilly lettuce, they surely jazz up bentos. However I don't really like to eat wilted raw greens next to rice. Me, big fussy eater, shame on me, hehe.


This morning I made Naporitan pasta with a simple omelette. I didn't have time to cook rice in the morning. Noodle stocks always help me out on a day like that. Ack! I accidentally put in tomatoes... I don't mind them in bentos for hubby and Yuppi, but this bento, I packed in a glass container so that hubby could microwave at work if he wanted. Hah I really hope he is not such a dumb as to explode tomatoes lol!


In the meantime, I've been really obsessed by ice cream lately. Not that I like any type of ice cream. Love Häagen-Dazs!! Wow it's already Friday here. Hope you enjoy your weekend with SCRUMPTIOUS ice cream, too!!


  1. I love your photographs so much, the springness of the little flowers, Beautiful! And I have a sudden craving for hiyashi ramen!!! You are as delicious as ever! :)

  2. I love how everything you make always looks so delicious :)!

  3. Thank you, that's such an encouragement!
    Yes! Go hiyashi ramen!!

  4. Aw thank you! Long time no see. Hope you are doing well! :)