Friday, May 24, 2013

Finally Spring

Hi there! It's been a whahhile! We finally got to get spring weather! Look. Narcissi and tulips this year came out rather later than usual. They are brightening up around my house right now.


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This is my first hiyashi ramen in the season yay!


2013-05-22


This bento was for Yuppi, but I say, it's one of ideal bentos to me. My kind, which means that there is pickled veggie, and no tomatoes or fresh green dividers in there. I actually want to put in those little red cuties and pretty, frilly lettuce, they surely jazz up bentos. However I don't really like to eat wilted raw greens next to rice. Me, big fussy eater, shame on me, hehe.


2013-05-21


This morning I made Naporitan pasta with a simple omelette. I didn't have time to cook rice in the morning. Noodle stocks always help me out on a day like that. Ack! I accidentally put in tomatoes... I don't mind them in bentos for hubby and Yuppi, but this bento, I packed in a glass container so that hubby could microwave at work if he wanted. Hah I really hope he is not such a dumb as to explode tomatoes lol!


2013-05-24


In the meantime, I've been really obsessed by ice cream lately. Not that I like any type of ice cream. Love Häagen-Dazs!! Wow it's already Friday here. Hope you enjoy your weekend with SCRUMPTIOUS ice cream, too!!


4 comments:

  1. I love your photographs so much, the springness of the little flowers, Beautiful! And I have a sudden craving for hiyashi ramen!!! You are as delicious as ever! :)

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  2. I love how everything you make always looks so delicious :)!

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  3. Thank you, that's such an encouragement!
    Yes! Go hiyashi ramen!!

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  4. Aw thank you! Long time no see. Hope you are doing well! :)

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