Hi all! What's up?? It's fine here today. Sounds like the start of summer yay! We had an Undokai of Yuppi's school last Sunday. Undokai (sport festival) is a kind of Track and Field Day. Of course I made an undokai bento lunch that day. Hubby ate too much the lunch, and he needs to prepare for the upcoming Marathon next Sunday, so he has a low-cal bento for a while. I will post the undokai bento later. So stay tuned!
Two brown-rice/salmon musubi
Stir-fried bok choy and carrot and chicken tender
Cucumber-stuck chikuwa balls
Cherry tomatoes, boiled peapods and kamaboko
Yaki-udon (stir-fried noodles)
(bok choy, carrot, Chinese ham, shrimp, shoyu, oyster sauce, sesame oil)