It was terribly foggy this morning so these photos are also kind of foggy haha. Today's bentos contain leftover chicken tender katsu with tonkatsu sauce, leftover korokke (fried potato patty, croquette), tamagoyaki with umeboshi paste in it, mayo broccoli, and plum cuties for refreshment. The shape of plums and that kind of fruits is adorable isn't it? I love how they brighten up bentos. Tomorrow is Tanabata (star festival) here. I'm drawing one person from those who've joined the giveaway wheeee! I'm so thrilled right now. Happy Friday!!
