Tuesday, March 09, 2010

Pork Saute Bento

2010.3.16

I'm a little displeased this morning. (pout)  Hubby made a complaint.  He said "Prepare bento earlier since I want to leave home earlier.  I prefer a quick and simple bento rather than wait."  I know, I'm aware that I should get up and prepare bento much earlier every morning.  But I want to say " Don't say that.  I worked hard! "  I want to say in a loud voice, " I made EBI FURAI!! (-O-) "

Today's bento contains sauteed pork slices flavored with syoyu and mirin on the rice, dice mayo salad (cuke, carrot, corn) and ebi furai (fried shrimps) with tonkatsu sauce.
Speaking of ebi furai, most Japanese love ebi furai.  I also love it, though I don't like shrimps much.