Today's bentos feature shoyu butter potato. I love potato!! Love this shoyu butter flavored one in particular, which has come out on my post many times so far though. It's much yummier than you imagine it to be. You just boil potato until tender, then season it with some of shoyu and sugar, a bit of butter. The harmony of these three goes with potato. It's nice that it's good either hot or cold.
These bentos contain a lot of carb! Negi okonomiyaki with okonomi sauce, mayo and pink ginger on it, the shoyu butter potato and shiokoji chicken saute.
Happy Hump/Thursday friends!